Welcome to Baylor Scott & White Orthopedic and Spine Hospital – Arlington, TX, where we focus on an environment of excellence, growth, and specialized patient care.  We are a dynamic community dedicated to revolutionizing orthopedic and spine care!

We are seeking a Dietary Aide to join our team!!

Dietary Aide at Baylor Scott & White Orthopedic and Spine Hospital – Arlington:

• This position is a trained in food preparation and production. 
• Prepares food for patients, bistro, and catered functions. 
• Follows food safety and sanitation guidelines.

Why Choose Baylor Scott & White Orthopedic and Spine Hospital – Arlington?

• A Legacy of Expertise: Join a 38-bed hospital that has proudly been serving Arlington residents and patients from across the region since 2010. We're not just a hospital; we're the only specialized facility of our kind in the DFW Metroplex, bringing world-class experts close to home for the highest level of orthopedic and spine care.

• USPI Partnership: Baylor Scott & White Orthopedic and Spine Hospital – Arlington is a proud joint venture between United Surgical Partners International, local physicians, and Baylor Scott & White. This partnership fosters an environment of collaboration, innovation, and continuous learning.

• Committed Patient Care: Our focus is delivering top-quality, specialized treatment with compassion tailored to each individual. We're committed to ensuring all patients feel comfortable, informed, and empowered about their surgery, making this hospital experience a positive one.

• Accreditation & Certification: Our facility holds accreditation from The Joint Commission and is fully licensed by the state of Texas. Along with our Total Joint Program and Spine Program. Additionally, we have been awarded with Press Ganey Guardian of Excellence Customer Service Award. Our commitment to meeting rigorous performance standards ensures the highest level of care for our patients.

Join us at Baylor Scott & White Orthopedic and Spine Hospital – Arlington and embark on a journey of professional fulfillment, growth, and meaningful patient care. Apply today to be part of our esteemed team, where your expertise and dedication create an exceptional healthcare environment. Your path to a rewarding career starts here!

Education:

• Minimum:  Reading, basic math, written language in English
• Preferred:  High School Education (diploma) or equivalent
• Food Handlers Certification preferred.

Required Experience:

• Minimum of 2 years’ relevant experience in a high-volume restaurant, hospital, or Institution preferred.
• Must meet all city, county, state and federal certification standards

• Ability to meet time standards required by production schedule.
• Extensive knowledge of food preparation from scratch.
• Basic knowledge of kitchen equipment operation and maintenance.
• Good communication and organizational skills.
• Ability to exercise independent judgment.
• Demonstrate initiative in assuming responsibilities.
• Must be cooperative, discreet, and courteous in handling visitors and employees.