GI Tech
Treating patients like family
GI Tech
Pleasanton, California Hacienda Surgery Center (13101)Hacienda Surgery Center is hiring for a per diem GI Tech!
Job Summary: The GI Tech is responsible for the provision of care to meet identified patient outcomes and to achieve the goals of the facility as directed by the Registered Nurse. Provides a centralized distribution and control of supplies and equipment to the facility. In charge of shipping and receiving, stores prepared articles and supplies in designated areas. Maintains and tracks inventory according to facility procedures.
- Assists in the care, maintenance, preparation and cleaning of equipment per manufacturer’s guidelines.
- Perform equipment safety checks to ensure equipment is functioning properly, per manufacturer’s guidelines.
- Provides assistance to nurses and physician during procedure per the nurses’ direction, including but not limited to collecting specimens.
- Maintains stocked rooms and recognizes the need for reordering supplies. Assists purchaser with reordering needed supplies.
- Transports and transfers patients and equipment using recommended body mechanics.
- Maintains files and documents in an organized system as needed.
- Responds to patients and their families promptly using demonstrated effective customer service skills.
- Seeks involvement in activities that promote professional growth and behavior.
- Follows OSHA and other standards for protection against blood borne pathogens.
- Uses good body mechanics and aseptic technique.
- Assists in the placement of patient monitors per the nurses directions (ie BP cuffs, pulse oximeter, EKG leads, etc.)
- Mentors new technicians and recommends changes to orientation as necessary.
- Assists with the maintenance of the physical environment of the Center.
- Responsible for communication with equipment repair as appropriate.
- Communicates with Charge Nurse regarding work flow.
- Maintains professionalism within the Center and community.
- Informs Charge Nurse of applicable day-to-day situations.
- Follows employee health and other personnel and staffing policies.
- Other duties as assigned.
Pay Range: $29 to $42/hr (Wages are determined based upon a number of factors including, but not limited to, an individual’s qualifications and experience.)
Required Skills:
- HS Diploma or equivalent.
- BLS Certification.
- 1 year of GI experience.
- Basic understanding of practices and concepts related to endoscopy procedures.
- Good verbal and written communication skills.
- Detail-oriented and meticulous.
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